For those who don't know, between the 06th and 09th of September, the Belmond Hotel das Cataratas will be hosting the second edition of the Foz Gastronomic Festival event in Foz do Iguaçu. The first edition of the event was an incredible success, and therefore, a second edition is being held, and we at Tarobá Hotel Foz hope that the event will have many more editions.
But why is the Foz Gastronomic Festival so special? We tell you
Just like in 2017, this year's edition promises to further develop Foz do Iguaçu as a destination in the region through the most sophisticated gastronomy.
During the Foz Gastronomic Festival, visitors will be able to participate in dinners, tastings, cooking and cocktail classes and workshops, and in addition to all this, they will also be able to get an incredible and unique experience from the biggest names in national and international gastronomy, all of whom have won awards. with Michelin stars, one of the most important awards in gastronomy
Some of the chefs that will be present at the Foz Gastronomic Festival are:
- Ricardo Costa, from The Yeatman hotel in Portugal
- Diego Muñoz, Peruvian Freerider Chef
- Miguel Rocha Vieira, from Hotel Fortaleza do Guincho Relais & Châteaux
- Nelo Cassese, from Belmond Copacabana Palace, Cipriani restaurant in Rio de Janeiro
- Pedro Siqueira from Restaurante Puro, in Rio de Janeiro
- Rodrigo Queiroz from Tre Bicchieri in São Paulo
- Janaina and Jefferson Rueda, from Casa do Porco in São Paulo
And among the mixologists and bars are:
- Jéssica Sanchez, from Vizinho Gastrobar in Rio de Janeiro
- Ed Arruda, from Belmond Copacabana Palace in Rio de Janeiro
- Alex Mesquita from Leblon Cachaças from Rio de Janeiro
- Nacir Zadona from Belmond das Cataratas, here in Foz do Iguaçu
The second edition of the event will be incredible and you can't miss the Foz Gastronomic Festival
SCHEDULE
September 06
12h - 15h: Lunch with Nello Cassese and Rodrigo Queiroz
12h - 13h: Class with Pedro Siqueira
14 a.m. - 15 p.m .: Class with Janaina & Jefferson Rueda
16h - 17h: Class with Santiago Lámbarri
19h30 - 23h: Dinner with Miguel Rocha Vieira, Ricardo Costa, Ivan Ralston and Pedro Siqueira
September 07
12 a.m. - 15 p.m .: Lunch with Nello Cassese and Pedro Siqueira
12 a.m. - 13 p.m .: Class with Miguel Rocha Vieira
14 a.m. - 15 p.m .: Class with Ricardo Costa
16 a.m. - 17 p.m .: Class with Nello Cassese
19h30 - 23h: Dinner with Jefferson Rueda, Diego Muñoz, Rodrigo Queiroz and Ivan Ralston
September 08
12 a.m. - 15 p.m .: Lunch with Pedro Siqueira and Janaína Rueda
12 a.m. - 13 p.m .: Class with Jean-Paul Barbier
14 a.m. - 15 p.m .: Class with Ivan Ralston
16 a.m. - 17 p.m .: Class with Rodrigo Queiroz
19 a.m. - 23 p.m .: Dinner with Ricardo Costa, Diego Muñoz, Miguel Rocha Vieira and Nello Cassese
September 09:
12 a.m. - 16 p.m .: Brunch with all the Chefs (on live stations)
Where to stay?
Remembering that Tarobá Hotel Foz is the best three-star hotel in Foz do Iguaçu, with the best rates and the best value for money, Tarobá Hotel Foz has free parking, playground and games room, snooker, foosball, massage chairs, swimming pool heated, and much more. Contact our attendants and make your reservation!!!
